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Modern Comfort Food: A Barefoot Contessa Cookbook (Hardcover) |
By Ina Garten |
$35.00 |
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Milk Street: Cookish: Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner. (Hardcover) |
By Christopher Kimball |
$35.00 |
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Heroes' Feast (Dungeons & Dragons): The Official D&D Cookbook (Hardcover) |
By Kyle Newman, Jon Peterson, Michael Witwer, Official Dungeons & Dragons Licensed |
$35.00 |
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Binging with Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows (Hardcover) |
By Andrew Rea, Jon Favreau (Foreword by) |
$30.00 |
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Joy of Cooking: 2019 Edition Fully Revised and Updated (Hardcover) |
By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott |
$40.00 |
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The Food Lab: Better Home Cooking Through Science (Hardcover) |
By J. Kenji López-Alt |
$49.95 |
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Kitchenaid Stand Mixer Cookbook: Delicious Recipes for the Stand Mixer and Its Attachments (Paperback) |
By Publications International Ltd |
$13.98 |
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Cravings: Recipes for All the Food You Want to Eat: A Cookbook (Hardcover) |
By Chrissy Teigen, Adeena Sussman |
$29.99 |
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Matty Matheson: Home Style Cookery (Hardcover) |
By Matty Matheson |
$35.00 |
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Nothing Fancy: Unfussy Food for Having People Over (Hardcover) |
By Alison Roman |
$32.50 |
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Better Homes and Gardens New Cook Book (Better Homes and Gardens Cooking) (Hardcover) |
By Better Homes and Gardens |
$29.99 |
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Cravings: Hungry for More: A Cookbook (Hardcover) |
By Chrissy Teigen, Adeena Sussman |
$29.99 |
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