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Browse Books: Cooking / Vegetarian
Forks Over Knives—The Cookbook. A...
By
Del Sroufe
,
Isa Chandra Moskowitz
(Contributions by),
Julieanna Hever, MS, RD, CPT
(Contributions by),
Darshana Thacker
(Contributions by),
Judy Micklewright
(Contributions by)
Cooking from the Spirit: Easy,...
By
Tabitha Brown
Love and Lemons Simple Feel Good...
By
Jeanine Donofrio
Fake Meat: Real Food for Vegan...
By
Isa Chandra Moskowitz
Plenty: Vibrant Vegetable Recipes...
By
Yotam Ottolenghi
,
Jonathan Lovekin
(Photographs by)
Plant-Based on a Budget Quick...
By
Toni Okamoto
,
Michael Greger
(Foreword by)
The Weekday Vegetarians: 100...
By
Jenny Rosenstrach
Ottolenghi Flavor: A Cookbook (...
By
Yotam Ottolenghi
,
Ixta Belfrage
,
Tara Wigley
The Complete Plant-Based Cookbook...
By
America's Test Kitchen
(Editor)
Love and Lemons Every Day: More...
By
Jeanine Donofrio
Vegan Cooking for Two: 200+...
By
America's Test Kitchen
Mostly Veggies: Easy Make-Ahead...
By
Brittany Mullins
The Vegetarian Reset: 75 Low-Carb...
By
Vasudha Viswanath
,
Alexandra Shytsman
(By (photographer))
The Moosewood Cookbook: 40th...
By
Mollie Katzen
Essential Ottolenghi [Special...
By
Yotam Ottolenghi
Vegan, at Times: 120+ Recipes for...
By
Jessica Seinfeld
,
Sara Quessenberry
(With)
Cool Beans: The Ultimate Guide to...
By
Joe Yonan
The Unofficial Harry Potter Vegan...
By
Imana Grashuis
,
Tylor Starr
,
Evanna Lynch
(Introduction by)
Vegetable Kingdom: The Abundant...
By
Bryant Terry
Snacks for Dinner: Small Bites,...
By
Lukas Volger
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