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Browse Books: Cooking / Specific Ingredients / Seafood

Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados By Anna Hezel Cover Image
Tin to Table: Fancy, Snacky...
By Anna Hezel
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Seafood Simple: A Cookbook By Eric Ripert Cover Image
Seafood Simple: A Cookbook (...
By Eric Ripert
The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying By Nils Bernstein Cover Image
The Joy of Oysters: A Complete...
By Nils Bernstein
Cod: A Biography of the Fish that Changed the World By Mark Kurlansky Cover Image
Cod: A Biography of the Fish that...
By Mark Kurlansky
The Magic of Tinned Fish: Elevate Your Cooking with Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood By Chris McDade Cover Image
The Magic of Tinned Fish: Elevate...
By Chris McDade
The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters By John Ash, Stuart Brioza (Foreword by), Ashley Lima (By (photographer)) Cover Image
The Hog Island Book of Fish...
By John Ash, Stuart Brioza (Foreword by), Ashley Lima (By (photographer))
The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment By Jun Takahashi, Hidemi Sato, Mitose Tsuchida Cover Image
The Art and Science of Sushi: A...
By Jun Takahashi, Hidemi Sato, Mitose Tsuchida
Good Catch: A Guide to Sustainable Fish and Seafood with Recipes from the World's Oceans By Valentine Thomas Cover Image
Good Catch: A Guide to Sustainable...
By Valentine Thomas
Mastering the Art of Japanese Home Cooking By Masaharu Morimoto Cover Image
Mastering the Art of Japanese Home...
By Masaharu Morimoto
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Fish Butchery: Mastering The Catch, Cut, And Craft By Josh Niland Cover Image
Fish Butchery: Mastering The Catch...
By Josh Niland
Let’s Make Sushi!: Step-by-Step Tutorials and Essential Recipes for Rolls, Nigiri, Sashimi and More from a Master Sushi Chef By Andy Matsuda Cover Image
Let’s Make Sushi!: Step-by-Step...
By Andy Matsuda
Coconut & Sambal: Recipes from my Indonesian Kitchen By Lara Lee Cover Image
Coconut...
By Lara Lee
Cali Baja Cuisine: Tijuana Tacos, Ensenada Aguachiles, San Diego Cali Burritos + more By Michael A. Gardiner Cover Image
Cali Baja Cuisine: Tijuana Tacos,...
By Michael A. Gardiner
Good Fish: 100 Sustainable Seafood Recipes from the Pacific Coast By Becky Selengut Cover Image
Good Fish: 100 Sustainable Seafood...
By Becky Selengut
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Mussels: An Homage in 50 Recipes By Sergio Herman Cover Image
Mussels: An Homage in 50 Recipes (...
By Sergio Herman
One Pan Pescatarian: Delicious Veggie, Vegan and Fish Dinners By Rachel Phipps Cover Image
One Pan Pescatarian: Delicious...
By Rachel Phipps

Cooking / Specific Ingredients / Seafood

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