Modernist Cuisine: The Art and Science of Cooking (Boxed Set)

Modernist Cuisine: The Art and Science of Cooking Cover Image
$625.00
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Description


The authors--scientists, inventors, and accomplished cooks in their own right--have created a six-volume, 2,400-page set that reveals science-inspired techniques for preparing food that ranges from the otherworldly to the sublime.
Product Details
ISBN: 9780982761007
ISBN-10: 0982761007
Publisher: Cooking Lab
Publication Date: March 14th, 2011
Pages: 2400
Language: English